CHICKEN KOFTA
INGREDIENTS
CHICKEN BREASTS- 1 KG
ONION-1
GARLIC CLOVES-2
GINGER- 1 INCH PIECE
ARABIC SPICE MIX- 1 TABLESPOON
BLACK PEPPER -1/2 TABLESPOON
CORIANDER LEAVES- 1/4 CUP;CHOPPED
SALT
EGGS-2
BREAD CRUMBS- 1/2 CUP
OIL
PREPARATION
COOK CHICKEN TILL TENDER IN A PRESSURE COOKER WITH SALT
MIX ALL THE INGREDIENTS EXCEPT OIL AND COOKED CHICKEN
BLEND WELL IN A MIXER
SHAPE IT INTO SAUSAGE SHAPE
SHALLOW FRY IN OIL OR GRILL IT
SERVE WITH SAUCE
Tania's restaurant @ home 
This recipe sounds great. Good idea to prepare it in a pressure pot – time saver. Which spices are in the arabic spice mixture?
thank you
its in home made spice mix in my blog